Discover the Art of Layered Beverages with Walling Powders #
Walling Powder and Cake Milk Tea Walling Powder offer innovative ways to craft visually striking and delicious drinks. Each product brings its own unique twist to beverage preparation, catering to different preferences in flavor, texture, and calorie intake.
Walling Powder #
In drinks made with Walling Powder, the amount of whipping cream is reduced, resulting in a lighter flavor profile compared to cake milk tea. This powder allows for clear color changes and distinct layers when served in transparent cups, making it an excellent choice for those seeking novelty and a visually appealing beverage without excessive calories.
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Cake Milk Tea Walling Powder #
Cake Milk Tea Walling Powder stands out by blending the smoothness of milk tea with the creamy aroma of cake. Unlike traditional milk tea, this method creates a drink that not only delivers a silky texture but also a rich, cake-like flavor. The result is a popular beverage, reminiscent of milk foam drinks, that showcases beautiful, distinct layers in transparent cups—captivating especially for those who appreciate both taste and presentation.